A percentage of your ticket is a tax-deductible donation to the Bangor Symphony Orchestra, supporting our downtown programming at the Bangor Arts Exchange.
Menu by Jolain’s Gourmet Catering:
Spinach & Mixed Greens Salad with Blueberry, Cranberry, Pecans & Feta with honey balsamic vinaigrette dressing
Filet Mignon and Stuffed Lobster Tails with Local Potatoes, Zucchini and Summer Squash
(Vegetarian option: Stuffed Portobello Mushroom)
Blueberry Crisp with Whipped Cream
*Specific dietary requests can be e-mailed to firstname.lastname@example.org